what do you do when a customer stops and asks you a question about a product?
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What hours can you work?
What does food safety mean to you?
What salary do you want to start at?
If you had a guest come up and ask you were "x" item was, and you had no idea where the item was, how would you proceed to help that guest and give good guest service.
Was asked questions like how I deal with an unhappy customer. If I can work nights and weekends. What I am going to school for and if I am in part or full time classes. Just try and let them know you are really available and will do whatever they need you to do.
A product rings up 19.99 but the guest tells you it is 14.99. What do you do?
Can you describe how you would handle a difficult customer?
How did I learn about job . what hours i can work .
What have you done to help somebody accomplish something while also accomplish things something your self
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