Nothing much, they were very keen on me as I was coming from a very good brand, they asked the usual high hello questions and straightaway came to salary negotiations and notice period
Food Manager Interview Questions
531 food manager interview questions shared by candidates
Why are you interested in this role
Where do you see yourself in 5 years?
"Name an instance in your life where you stood up against something wrong, even if doing so was unpopular."
What is your wine knowledge
describe a time where you had to deal with a difficult situation
What is your background in Food and Beverage?
Generic questions, I don't remember any that stood out as unusual or unexpected
Nothing much really
Somedays, you may get 15 to 80 phone calls, all with potential issues that need actioning, how would you go about organising and prioritising your workload to achieve this?
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