The floor manager was very casual and polite. He asked me around six questions in total. Here are a couple: 1) Describe a time when you had to interact with a difficult client. What was the situation, and how did you handle it? 2) Tell me about a time when you had to work closely with someone whose personality was very different from yours and how you made it work?
Tell me about a time you had to complete a task under a tight deadline.
Why hospitality industry and not any other industry?
They asked me to sell them some menial object from his office.
How do you deal with difficult co workers?
How do you handle a fast workplace environment? Are you willing to fill in where needed?
Any coworker that you just cant stand and how would you get along with those people
How many years customer service do you have?
Are you good with handling difficult customers?
Customer service told playing .
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